Lagos Food Festival: A Celebration of Culture and Empowerment for SMEs 

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By Busola Bamidele


At the Lagos Food Festival themed **“A Taste of Culture,”** culinary creativity and SME empowerment took center stage. Among the highlights was a cooking showcase featuring Chef T and a special appearance by a government official, underscoring the event’s role as a platform for fostering innovation and supporting small businesses in the food sector. 



Over the past five years, the festival has grown into more than just a celebration of food. Through strategic public-private partnerships, the Lagos Ministry of Agriculture and Food Systems has nurtured a thriving community of agripreneurs, creating opportunities for small businesses to connect, innovate, and expand. 


“This festival is a testament to Lagos’s dynamic spirit,” a participant remarked. “It’s not just about fun and food; it’s a launchpad for culinary talent and a driver of economic growth.” 

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The event highlighted the transformative potential of collaboration between the government and private sector. Each year, the festival’s scale and impact grow, offering participants a unique blend of cultural celebration and business opportunities. 



As Lagos continues to champion initiatives that empower small and medium-sized enterprises, the food festival remains a beacon of the state’s commitment to progress, innovation, and community.


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